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Features

LEANNE ELY CNC

THE DINNER DIVA

There are very few bottled items in my refrigerator that I have not made myself. I enjoy making my own condiments because I can tell exactly where each ingredient came from!

I also like to make condiments that use up the bounty of my garden. Currently that would be tomatoes.

The following are seven common kitchen items that I make myself and you can too.

Applesauce

Core and slice some organic apples, simmer them down and sprinkle with cinnamon. Ta da . . . applesauce.

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